Key Lime Mascarpone in Puff Pastry with Mango Puree

Key Lime Mascarpone in Puff Pastry with Mango Puree Key Lime Mascarpone in Puff Pastry with Mango Puree by Victoria Challancin I live in a l...

Brunch...and Earl Grey Teacakes!

Champagne and Orange Juice...ready for Mimosas Brunch...and Earl Grey Teacakes! by Victoria Challancin As a tribute to dear friends visiting...

A Nod to the Irish

A Nod to the Irish by Victoria Challancin March 9th marked the end of another 8-week course on Healthy International Cooking that I taught ...

A Truly Irish Brownie!

A Truly Irish Brownie! by Victoria Challancin When I returned home yesterday from a day's outing with my son, who is visiting, he immedi...

So Easy, So French...So Good!

Asparagus Soup with Tarragon So Easy, So French...So Good! by Victoria Challancin Flipping through the March edition of  Food and Wine maga...

Perfect Spring Flavors: Rainbow Chopped Salad

Perfect Spring Flavors:  Rainbow Chopped Salad by Victoria Challancin I know for some of my readers, I may be jumping the gun on Spring, but...