Roasted Butternut Squash Salad with Parmesan and Warm Cider Vinaigrette by Victoria Challancin Before I launch into this wonderful reci...
English Country Cheddar Soup
English Country Cheddar Soup English Country Cheddar Soup by Victoria Challancin I try to be good. I really do. I try to be healthy as we...
Soufflés, Squeals, and San Miguel
San Miguel de Allende, voted top city in Mexico and 8th Best City in the World in 2012 by Condé Nast Traveler Hot Grand Marnier Soufflé S...
Greens with Peaches and Fresh Blackberry Vinaigrette
Green Salad with Peaches and Fresh Blackberry Dressing Field Greens with Peaches and Fresh Blackberry Vinaigrette by Victoria Challancin We...
Pineapple Gazpacho
Pineapple Gazpacho Pineapple Gazpacho by Victoria Challancin If I take exception to all sorts of vegetable spreads being called "hummu...
Tomato Fun
Tomato Fun by Victoria Challancin With new produce appearing almost weekly at our local organic market and local farms, it is easy to be daz...
Mughlai Cuisine and a Gentle Chicken Korma
Chicken Korma and a Rice Pilaf--where oh where are my almonds for garnish? Mughlai Cuisine and a Gentle Chicken Korma by Victoria Challancin...